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Kids Cake, Baby Cake with Molasses, Banana And Sugar Free Cake Recipes

If you are looking for a cake recipe to make for your baby, here are 9 of the most delicious cake recipes you can make for your baby and child at home;

Baby Cake Making 1. Recipe Ingredients (Milk Molasses Baby Cake)

  • 2 egg yolks
  • 1 tea glass of molasses
  • 3 heaped tablespoon of yogurt (150 grams)
  • Half a tea glass of oil (corn oil)
  • 1 and a half glass of flour (225 grams)
  • 1 and a half teaspoon of baking soda
  • 1 banana
  • Baby Cake Making 1. Recipe Preparation

    First, egg yolks are whisked until foamy, then all liquid ingredients except flour and carbonate are whisked, then flour and baking soda are sifted and mixed for 2 minutes, and the mixture is poured halfway into small silicone cups with the help of a spoon. Then, the banana is peeled, cut and placed in molds, and the remaining mixture is poured on it with the help of a spoon, and then cinnamon is added and baked in a 180-degree oven for about 25 minutes

    Baby Cake Making 2. Recipe Ingredients (Moscow Baby Cake)

  • 1 egg
  • 1 tea glass of molasses
  • Half tea glass of milk
  • 1 grated carrot
  • 3-4 small crushed walnuts
  • 3-4 meals tablespoon of olive oil
  • 3 tablespoons of whole wheat flour
  • 3 tablespoons of oat bran
  • As much flour as it takes (White flour I put it without a size, I can’t give a size)
  • Baby Cake Making 2. Recipe Preparation

    All the ingredients are mixed. When the dough has the consistency of dark boza, it is poured onto a tray with small greaseproof paper.. Baked at 180 degrees with toothpick control. After cooking, cooling and slicing the cake, you can put it in the freezer.. You can remove it when you need to use it.

    Baby Cake Making 3. Recipe Ingredients

  • 1 and a half tea glass of yogurt
  • Half a tea glass of olive oil
  • 1 egg yolk
  • 1 and a half tea glass of black flour
  • 3 dried apricots
  • 3 dates
  • 1 tablespoon of plum puree
  • 1 ripe banana
  • 1 teaspoon of baking soda
  • 4 walnuts
  • Baby Cake Making 3. Recipe Preparation

    Let’s mix only the yolk of the egg, yoghurt and pure olive oil. Let’s chop the banana, dried fruits and walnuts into small pieces, mix them well with the blender so that there are no particles in it.. If you want, you can put it through the robot beforehand.. Add flour and baking soda and mix.. There are differences from flour to flour, I used black unsifted undifferentiated stone mill flour and used one and a half teaspoons.. All my measurements from teacups with small teacups, small teacup size. Bake in a greased small mold at 180 degrees for 20 minutes.. Baking time varies from oven to oven.. If you want the taste of the cake to be a little sweeter, you can increase the number of dried fruits.. This time I put the plum puree that I shared before.. It tasted a bit more.

    Baby Cake Making 4. Recipe Ingredients

    1 egg yolk

    1 tablespoon of oil

    2 tablespoons of yogurt.

    1 grated apple

    1 pinch of baking soda

    1 teaspoon of walnuts

    Whole wheat flour as much as it takes

    Baby Cake Making 4. Recipe Preparation

    The apple is grated, then the other ingredients are mixed and cooked in a preheated 200 degree oven for 15 minutes.. When you want to feed it to your baby, you can feed it with molasses.

    Baby Cake Making 5. Recipe Ingredients

  • 1 egg yolk
  • 2 tablespoons of yogurt
  • 1 teaspoon of softened butter
  • 1 tablespoon of oat bran
  • 1 tea glass of whole wheat flour
  • 3 dried apricots
  • 1 dried fig
  • 1 carrot
  • Cinnamon
  • Baby Cake Making 5. Recipe Preparation

    Soak apricots and figs in water until soft. Grate the carrot with the fine part of the grater. Chop the softened dried fruits into small cubes. Mix all ingredients well. Add flour if needed. Spoon the mixture into the cupcake molds. Bake in a preheated oven at 150 degrees.

    Baby Cake Making 6. Recipe Ingredients

  • 1 tea glass of molasses
  • 2 egg yolks
  • Half a tea glass of yogurt
  • strong>

  • 1 tea glass of oil
  • 1 tablespoon of wheat starch
  • 1 teaspoon of baking soda
  • As much flour as it takes
  • Baby Cake Making 6. Recipe Preparation

    Whisk the eggs and molasses until foamy. Whisk by adding yogurt, oil, starch, flour and lastly carbonate.. A smooth consistency is obtained. Finally, 1 tea glass of crushed walnuts is added and mixed with a spoon.. The mixture is poured into greased cake molds and baked in a preheated oven at 170 degrees for 20 minutes and bon appetit.

    Baby Cake Making 7. Recipe Ingredients

  • Half a glass of corn flour
  • half a glass of whole wheat flour
  • 1 egg
  • Half a glass of yoghurt
  • Half a glass of oil (I didn’t add whichever you prefer, because olive oil would be heavy)
  • 1 teaspoon of date puree (I soaked and peeled and pureed)
  • Or 1 teaspoon of apricot puree
  • A few pieces of cheese
  • Dill can be in spinach
  • 2 teaspoons of baking soda
  • Baby Cake Making 7. Recipe Preparation

    When I mixed them all and got the consistency of a cake, I poured them into small molds. It can be poured in a small debt. With these measurements, you can make 9 pieces in full size if you want, it tastes good. Bake under control.

    Baby Cake Making 8. Recipe Ingredients

  • 1 egg
  • 2 dried figs
  • 1 dates
  • 1 walnut
  • 3 almonds
  • Approximately 1 tea glass of milk
  • Half a glass of flour
  • Baby Cake Making 8.Recipe Preparation

    Chop the dried figs and dates into small pieces and boil them. Beat 1 egg. Grate the walnuts and almonds on a glass grater. Mix all the ingredients and bake in the oven. Note: I also put water in a bowl in the oven, it gets softer.

    Making Baby Cake 9. Recipe Ingredients

  • 1 egg yolk(whole if you are not allergic after 1 year)
  • 1, 5 tea glasses of water
  • <

  • Half a tea glass of olive oil
  • As much flour as it takes
  • 1 teaspoon of baking soda
  • Apple, pear, potato, carrot, leek
  • Baby Cake Making 9. Recipe Preparation

    We mix all the ingredients in a bowl. We add as much flour as it takes.. I use a mix of whole wheat and white flour.. The consistency will be dark. Then you put whatever you want to put in it according to your allergy situation.. Apple, pear slices or leeks, potatoes, carrots. This point is completely relevant to your situation.. This measure becomes my small debt. Then we bake it in the oven at 180 degrees. Note: your cake may be a little wet due to the material put inside.. Also, it is much better if you slice the fruits instead of grating them.

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